Eating & Food : Health & Medical
Creole seasoning flavors a variety of dishes.riz creole image by rachid amrous-spleen from Fotolia.comCreole seasoning adds flavor and kick to Cajun recipes and other dishes, especially when the seasoning is made from scratch. Many variations exist for flavorful homemade creole seasoning...
Braising steak does require a little know-how because there is a process that must be followed in order for it to be done right. People braise meat because they want to turn a tougher cut of meat into a more tender, flavorful entree. To braise steak properly, you will need a few kitchen tools, and i
One of the significant uses of the mustard seed is for pickling seasoning for various types of vegetables and non-vegetarian material like meat. The flavors of garlic, aprika, turmeric, and salt are i
Grilling pearl onions requires you to keep them suspended above the flames without falling through the grates. You can accomplish this with skewers or a grill grid. A grill grid works the same as a grill grate but uses a cross-hatched pattern of metal to keep small foods, such as pearl onions, from
Breakfast quinoa recipe with chocolate and peanut butter recipe made with soy milk, quinoa, cocoa powder and a little sweetener. Vegetarian, vegan, gluten-free and just about the perfect high-protein breakfast.
Fondant calla lilies add a touch of elegance to any cake. Unlike real or artificial silk flowers, fondant is completely edible and is made from sugar, water, shortening and gelatin. Making the calla lily leaves from fondant requires a bit of patience as well as practice, but the end product is bea
A vegan and quick take on chili con carne. You won't miss the meat in this flavourful and spicy chili version.
Slow Food appears to be struggling in Mexico. By examining the Slow Food movement as it relates to the alcoholic beverage mezcal (mescal) in Oaxaca, Mexico, and the production methods of a select numb
Gritty mussels need no longer trouble you. Proper preparation and cleaning of these mollusks before eating them rids them of dirt inside and keeps them alive until cooking. Once cleaned, you can choose any of your favorite preparation and eating methods, but the fastest and easiest is steaming them.
Duck soup originally was a Chinese soup made from duck bones in a broth. It has evolved over the years to a Polish version as well as a watered down American version that is much like chicken soup with a few small additions. This recipe is a mixture of the old Chinese soup and the new American versi
This super quick recipe shows you how to cook Spaghetti in the Microwave Oven; it's easy and very delicious, with basil, onion, and garlic.
Homemade ice cream is a part of many a family backyard BBQ. Making homemade ice cream is a time-consuming process, but the final result is worth the time. When making ice cream at home, you can use whatever flavors are available: fresh fruit, nuts, cookies or simple creamy vanilla.With the aid
Proper storage of lobster meat will preserve the tenderness and flavor of this popular shellfish. When selecting live lobsters, look for those that appear active, with a tail that curls under when the lobster is picked up. Shelled lobster that has been cleaned and prepared for freezing will keep for